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|a 2005007292
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|a 101243448
|2 DNLM
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|a 158829465X (alk. paper)
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|a 9781588294654 (alk. paper)
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|a 1592599907 (e-ISBN)
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|a DNLM/DLC
|c DLC
|d YDX
|d NLM
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|d BTCTA
|d YDXCP
|d UtOrBLW
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|a pcc
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|a QR201.F62
|b F65 2006
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|a 2006 D-177
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|a QW 85
|b F6846 2006
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|a QR201.F62
|b F65 2006
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|a 616.9
|2 22
|
| 245 |
0 |
0 |
|a Food-borne pathogens :
|b methods and protocols /
|c edited by Catherine C. Adley.
|
| 260 |
|
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|a Totowa, N.J. :
|b Humana Press,
|c c2006.
|
| 300 |
|
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|a xi, 267 p. :
|b ill. ;
|c 24 cm.
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|0 http://id.loc.gov/vocabulary/contentTypes/txt
|
| 337 |
|
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|a unmediated
|b n
|2 rdamedia
|0 http://id.loc.gov/vocabulary/mediaTypes/n
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|0 http://id.loc.gov/vocabulary/carriers/nc
|
| 440 |
|
0 |
|a Methods in biotechnology ;
|v 21
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 505 |
0 |
|
|a Detection of hemolysins in Aeromonas spp. isolates from food sources / Rosabel Falcón ... [et al.] -- Detection and purification of Bacillus cereus enterotoxins / Toril Lindbäck and Per Einar Granum -- Campylobacter / Rachel Gorman and Catherine C. Adley -- Detection of Clostridium botulinum by multiplex PCR in foods and feces / Miia Lindström, Mari Nevas, and Hannu Korkeala -- Multiplex PCR for the specific identification of enterohemorrhagic Escherichia coli strains in the O157:H7 complex / Peter C.H. Feng and Steven R. Monday -- Pulsenet's step-by-step laboratory protocol for molecular subtyping of Listeria monocytogenes by macrorestriction and pulsed-field gel electrophoresis / Lewis M. Graves and Balasubramanian Swaminathan --
|
| 505 |
0 |
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|a Plesiomonas shigelloides / Ivan Ciznar ... [et al.] -- Pulsed-field gel electrophoresis as a molecular technique in Salmonella epidemiological studies / Rachel Gorman and Catherine C. Adley -- Kits for the detection of food poisoning toxins produced by Bacillus cereus and Staphylococcus aureus / Moira M. Brett -- Microbiological and molecular methods to identify and characterize toxigenic Vibrio cholerae from food samples / Keya De, Ranjan K. Nandy, and G. Balakrish Nair -- HPLC measurement of aflatoxin B1 and metabolites in isolated rat hepatocytes / Jennifer Colford -- Detection of noroviruses of genogroups I and II in drinking water by real-time one-step rRT-PCR / Christian M. Beuret -- Detection of enteroviruses / Miguel-Angel Jiménez-Clavero ... [et al.] --
|
| 505 |
0 |
|
|a Detection of hepatitis A virus and rotavirus using nucleic acid sequence-based amplification / Julie Jean and Ismaïl Fliss -- Isolation and characterization of cathepsin-L1 protease from Fasciola hepatica excretory/secretory products for the serodiagnosis of human fasciolosis / Sandra O'Neill, Grace Mulcahy, and John Dalton -- Molecular biology methods for detection and identification of Cryptososporidium species in feces, water and shellfish / C.J.P. Lowery ... [et al.] -- Molecular identification of nematode worms from seafood (Anisakis spp. and Pseudoterranova spp.) and meat (Trichinella spp.) / Giuseppe La Rosa, Stefano D'Amelio, and Eduardo Pozio -- Approaches to developing quantitative risk assessment models / Enda J. Cummins -- A review of surveillance networks of food-borne diseases / Camelia Molnar, Rita Wels, and Catherine C. Adley.
|
| 650 |
|
0 |
|a Foodborne diseases
|x Molecular diagnosis.
|
| 650 |
|
0 |
|a Food
|x Microbiology.
|0 http://id.loc.gov/authorities/subjects/sh85050202
|
| 650 |
|
0 |
|a Molecular microbiology.
|0 http://id.loc.gov/authorities/subjects/sh87007715
|
| 650 |
1 |
2 |
|a Food Microbiology.
|
| 650 |
2 |
2 |
|a Food Analysis
|x methods.
|
| 650 |
2 |
2 |
|a Food Contamination
|x prevention & control.
|
| 650 |
2 |
2 |
|a Food Poisoning
|x prevention & control.
|
| 650 |
|
7 |
|a Food
|x Microbiology.
|2 fast
|0 http://id.worldcat.org/fast/fst00930535
|
| 650 |
|
7 |
|a Molecular microbiology.
|2 fast
|0 http://id.worldcat.org/fast/fst01024813
|
| 700 |
1 |
|
|a Adley, Catherine.
|0 http://id.loc.gov/authorities/names/n2005181156
|1 http://viaf.org/viaf/269427408
|
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