Individual fatty acid intakes : results from the 1995 Continuing Survey of Food Intakes by Individuals /

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Bibliographic Details
Author / Creator:Ahuja, Jaspreet K. Chug.
Imprint:Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1996?]
Language:English
Subject:
Format: E-Resource U.S. Federal Government Document Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/6545726
Hidden Bibliographic Details
Varying Form of Title:Results from the 1995 Continuing Survey of Food Intakes by Individuals
1995 Continuing Survey of Food Intakes by Individuals
Other authors / contributors:Exler, Jacob.
Raper, Nancy.
United States. Agricultural Research Service.
Beltsville Human Nutrition Research Center. Food Surveys Research Group.
Notes:"Data tables: table set 4."
Title from title screen (viewed on Apr. 07, 2004).
Chiefly tables.
Includes bibliographical references.
Mode of access: Internet from the FSRG Web site. Address as of 4/07/04: http://www.barc.usda.gov/bhnrc/foodsurvey/pdf/Fatty95.pdf; current access is available via PURL.
GPO item no.:0101-A-02 (online)
Govt.docs classification:A 77.516:2004017819