Cold cooking /

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Bibliographic Details
Imprint:	[United States] : Montgomery Ward & Co., c1949.
Description:	48 p. : col. ill. ; 23 cm.
Language:	English
Subject:	Cold dishes (Cooking) Cooking (Frozen foods) Cold dishes (Cooking) Cooking (Frozen foods)
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/6687288

Hidden Bibliographic Details
Other authors / contributors:	Montgomery Ward.
Notes:	Cover title. Includes index.

Crerar, Lower Level, Bookstacks

Holdings details from Crerar, Lower Level, Bookstacks
Call Number:	TX830.C65 1949
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian