Citrus nutrition and quality : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 179th meeting of the American Chemical Society, Houston, Texas, March 26, 1980 /

Citrus nutrition and quality : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 179th meeting of the American Chemical Society, Houston, Texas, March 26, 1980 /

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Bibliographic Details
Imprint:	Washington, D.C. : ACS, 1980.
Description:	vii, 456 p. : ill. ; 24 cm.
Language:	English
Series:	ACS symposium series 143 ACS symposium series 143.
Subject:	Citrus fruits -- Congresses. Citrus fruit industry -- Congresses. Citrus fruits -- Congresses. Nutrition -- Congresses. Citrus fruit industry. Citrus fruits. Conference papers and proceedings.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/687591

Hidden Bibliographic Details
Other authors / contributors:	Nagy, Steven Attaway, John A., 1930- American Chemical Society. Division of Agricultural and Food Chemistry
ISBN:	0841205957
Notes:	Includes bibliographical references and index.

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