|
|
|
|
LEADER |
00000nam a2200000 a 4500 |
001 |
760364 |
005 |
20160317100459.4 |
008 |
860519s1629 enk 00000 eng c |
003 |
ICU |
010 |
|
|
|a 85664792
|
035 |
|
|
|a (ICU)BID9741732
|
035 |
|
|
|a (OCoLC)13582904
|
039 |
0 |
|
|a 2
|b 3
|c 3
|d 3
|e 3
|
040 |
|
|
|a ICU
|c ICU
|
041 |
0 |
|
|a eng
|
043 |
|
|
|a e-uk-en
|
050 |
1 |
|
|a TX705
|b .D39x 1629
|
100 |
1 |
|
|a Dawson, Thomas
|0 http://id.loc.gov/authorities/names/n85005926
|1 http://viaf.org/viaf/101036827
|
245 |
1 |
2 |
|a A booke of cookerie and the order of meates to bee serued to the table, both for flesh and fish dayes :
|b with many excellent wayes for the dressing of all vsuall sortes of meates, both bak't, boyld or rosted, of flesh, fish, fowle, or others, with their proper sawces : as also many rare inuentions in cookery for made dishes, with most notable preserue of sundry sorts of fruits : likewise for making many precious waters, with diuers approved medicines for grieuous diseases : with certaine points of husbandry how to order oxen, horses, sheepe, hogges, &c., with many other necessary points for husbandmen to know.
|
260 |
0 |
|
|a London :
|b Printed by E.A. and are to be sold by F. Groue ...,
|c 1629.
|
300 |
|
|
|a [2], 102 p. ;
|c 16 cm. (8vo)
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|0 http://id.loc.gov/vocabulary/contentTypes/txt
|
337 |
|
|
|a unmediated
|b n
|2 rdamedia
|0 http://id.loc.gov/vocabulary/mediaTypes/n
|
338 |
|
|
|a volume
|b nc
|2 rdacarrier
|0 http://id.loc.gov/vocabulary/carriers/nc
|
500 |
|
|
|a An abridgement of Thomas Dawson's The good huswifes iewel.
|
500 |
|
|
|a Signatures: A-F⁸ G⁴.
|
510 |
4 |
|
|a STC
|c 3301
|
590 |
|
|
|a The University of Chicago Library's copy is bound in vellum leaf from an English deed.
|
650 |
|
0 |
|a Cooking, English
|v Early works to 1800
|0 http://id.loc.gov/authorities/subjects/sh2008101719
|
650 |
|
0 |
|a Medicine
|x Formulae, receipts, prescriptions
|v Early works to 1800
|0 http://id.loc.gov/authorities/subjects/sh2008107530
|
650 |
|
0 |
|a Livestock
|x Early works to 1800.
|
650 |
|
7 |
|a Cooking, English.
|2 fast
|0 http://id.worldcat.org/fast/fst01754933
|
650 |
|
7 |
|a Livestock.
|2 fast
|0 http://id.worldcat.org/fast/fst01000722
|
650 |
|
7 |
|a Medicine.
|2 fast
|0 http://id.worldcat.org/fast/fst01014893
|
655 |
|
7 |
|a Early works.
|2 fast
|0 http://id.worldcat.org/fast/fst01411636
|
655 |
|
7 |
|a Prescriptions, formulae, receipts, etc.
|2 fast
|0 http://id.worldcat.org/fast/fst01424054
|
700 |
1 |
1 |
|a Dawson, Thomas.
|t Good huswifes jewell.
|
903 |
|
|
|a HeVa
|
929 |
|
|
|a cat
|
999 |
f |
f |
|i 0f75af2e-0411-58d4-ab1f-75537a76bbbc
|s 6794e09b-cc4f-51ab-96dd-5e4ef8382cf7
|
928 |
|
|
|t Library of Congress classification
|a TX705.D390 1629
|l SPCL
|c SPCL-RareCr
|i 1650924
|
927 |
|
|
|t Library of Congress classification
|a TX705.D390 1629
|l SPCL
|c SPCL-RareCr
|e CRERAR
|b 61599131
|i 1839011
|