Fact sheet on FDA's proposed regulation : prevention of Salmonella enteritidis in shell eggs during production.

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Bibliographic Details
Imprint:	[College Park, Md.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2004]
Description:	1 electronic text : HTML file
Language:	English
Subject:	Salmonella enteritidis -- Safety regulations -- United States. Salmonella infections in poultry -- Safety regulations -- United States. Eggs as food -- Safety regulations -- United States.
Format:	E-Resource U.S. Federal Government Document Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/7682193

Hidden Bibliographic Details
Varying Form of Title:	Prevention of Salmonella enteritidis in shell eggs during production
Other authors / contributors:	Center for Food Safety and Applied Nutrition (U.S.)
Notes:	Title from title screen (viewed on Mar. 17, 2009). "September 20, 2004." Mode of access: Internet from the CFSAN web site. Address as of 3/17/09: http://www.cfsan.fda.gov/%7Edms/fs-eggs6.html; current access available via PURL.
GPO item no.:	0495-B-01 (online)
Govt.docs classification:	HE 20.4502:SA 3

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