A treatise on the manufacture, imitation, adulteration, and reduction of foreign wines, brandies, gins, rums, etc. : Based upon the "French system" /

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Bibliographic Details
Author / Creator:Practical chemist.
Imprint:Philadelphia : Published for the author, 1860.
Description:208 p. 19 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/7682721
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Notes:committed to retain 20170930 20421213 HathiTrust

Crerar, Lower Level, Dewey Collection

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Call Number: 663.2 M001
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