A treatise on the manufacture, imitation, adulteration, and reduction of foreign wines, brandies, gins, rums, etc. : Based upon the "French system" /
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Author / Creator: | Practical chemist. |
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Imprint: | Philadelphia : Published for the author, 1860. |
Description: | 208 p. 19 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/7682721 |
Crerar, Lower Level, Dewey Collection
Call Number: |
663.2 M001
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