Savoring spices and herbs : recipe secrets of flavor, aroma, and color /
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| Author / Creator: | Sahni, Julie. |
|---|---|
| Edition: | 1st ed. |
| Imprint: | New York : Morrow, c1996. |
| Description: | xii, 301 p. : col. ill. ; 27 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/7924025 |
Crerar, Lower Level, Bookstacks
| Call Number: |
TX406.S52 1996
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|---|---|
| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
