Carbohydrate chemistry, biology and medical applications /

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Bibliographic Details
Imprint:Oxford : Elsevier, c2008.
Description:xv, 414 p. ; 25 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/7993958
Hidden Bibliographic Details
Other authors / contributors:Garg, Hari G., 1931-
Cowman, Mary K.
Hales, Charles A., 1941-
ISBN:9780080548166 (cased)
0080548164 (cased)
Notes:Includes index.
Includes bibliographical references and index.
Summary:"Carbohydrates are the most abundant constituents of the animal and plant kingdom. Emil Fisher's work on carbohydrates marks the beginning of modern carbohydrate chemistry and biology. This volume is designed to provide glycobiologists, carbohydrate chemists, biochemists, pharmaceutical scientists, medical professionals and researchers with a detailed, panoramic review of the chemistry, biology, and medical applications."--Jacket.