The world food problem : toward ending undernutrition in the Third World /

The world food problem : toward ending undernutrition in the Third World /

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Bibliographic Details
Author / Creator:	Leathers, Howard D.
Edition:	4th ed.
Imprint:	Boulder : Lynne Rienner Publishers, 2009.
Description:	xiv, 433 p. : ill. ; 23 cm.
Language:	English
Subject:	Food supply -- Developing countries. Poor -- Nutrition -- Developing countries. Malnutrition -- Developing countries. Food supply -- Government policy -- Developing countries. Nutrition policy -- Developing countries. Food supply -- Developing countries -- International cooperation. Food supply. Food supply -- Government policy. Food supply -- International cooperation. Malnutrition. Nutrition policy. Poor -- Nutrition. Developing countries.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/8065349

Hidden Bibliographic Details
Other authors / contributors:	Foster, Phillips, 1931-
ISBN:	9781588266385 (pbk. : alk. paper) 1588266389 (pbk. : alk. paper)
Notes:	Foster's name appears first on first and second editions. Includes bibliographical references and index.

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Call Number:	HD9018.D44 L43 2009
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian