Flavouring and fragrant resources of India /

Flavouring and fragrant resources of India /

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Bibliographic Details
Author / Creator:	Sood, S. K., Dr.
Imprint:	Jodhpur : Scientific Publishers (India), c2010.
Description:	254 p., [4] p. of plates : col. ill. ; 25 cm.
Language:	English
Series:	Journal of economic and taxonomic botany. Additional series, 0970-3306 ; 31 Journal of economic and taxonomic botany. Additional series ; 31.
Subject:	Aromatic plants -- India -- Classification. Aromatic plants. Spice plants. India. Classification.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/8107953

Hidden Bibliographic Details
Other authors / contributors:	Gupta, Parul, 1980- Kumar, Suresh, 1977-
ISBN:	9788172336356 8172336357
Notes:	Includes bibliographical references (p. [208]-215) and indexes.
Summary:	Handbook information with reference to India.

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Call Number:	QK98.4.I4 S56 2010
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