Marketing livestock and meat /

Marketing livestock and meat /

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Bibliographic Details
Author / Creator:	Fenn, M. G.
Edition:	2d ed.
Imprint:	Rome : Food and Agriculture Organization of the United Nations, 1977.
Description:	xiii, 198 p. : ill.
Language:	English
Series:	FAO animal production and health series ; no. 1 FAO marketing guide ; no. 3 FAO animal production and health series ; no. 1. FAO marketing guide ; no. 3.
Subject:	Meat industry and trade. Meat industry and trade.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/8147334

Hidden Bibliographic Details
ISBN:	9251001685 (pbk.) 9789251001684 (pbk.)
Notes:	Includes index. Bibliography: p. [192]-195.

Regenstein, Bookstacks

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Holdings details from Regenstein, Bookstacks
Call Number:	HD9000.F67 no.3 rev.ed. 1977
c.1	To check availability consult the series record. Intellectual item Need help? - Ask a Librarian