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|
|a 85666627
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| 035 |
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|a (ICU)BID10818612
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| 035 |
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|a (OCoLC)16758576
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|a ICU
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| 041 |
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|a eng
|
| 050 |
1 |
|
|a TX769
|b .W45x 1903
|
| 100 |
1 |
|
|a Wells, Robert
|0 http://id.loc.gov/authorities/names/n83232061
|1 http://viaf.org/viaf/6145971348232330996
|
| 245 |
1 |
4 |
|a The new system of making bread :
|b a concise and practical treatise on bread and how to make it, with a large quantity of other useful and practical matter, including all the latest systems of quick sponging ... /
|c by Robert Wells.
|
| 260 |
0 |
|
|a Manchester :
|b A. Heywood ;
|a London :
|b Simpkin, Marshall, Hamilton ...,
|c [1903]
|
| 300 |
|
|
|a viii, 146 p. :
|b port. ;
|c 19 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|0 http://id.loc.gov/vocabulary/contentTypes/txt
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|0 http://id.loc.gov/vocabulary/mediaTypes/n
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|0 http://id.loc.gov/vocabulary/carriers/nc
|
| 500 |
|
|
|a Date from preface.
|
| 500 |
|
|
|a Includes index.
|
| 583 |
1 |
|
|a committed to retain
|c 20170930
|d 20421213
|f HathiTrust
|5 ICU
|
| 650 |
|
0 |
|a Bread
|0 http://id.loc.gov/authorities/subjects/sh85016646
|
| 650 |
|
7 |
|a Bread.
|2 fast
|0 http://id.worldcat.org/fast/fst01198482
|
| 903 |
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|a HeVa
|
| 929 |
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|a cat
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| 999 |
f |
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|s 45e8ccfc-60d3-5ce3-9592-267566f52be0
|
| 928 |
|
|
|t Library of Congress classification
|a TX769.W450 1903
|l JCL
|c JCL-Sci
|i 1817420
|
| 927 |
|
|
|t Library of Congress classification
|a TX769.W450 1903
|l JCL
|c JCL-Sci
|e CRERAR
|b 26989426
|i 2027271
|
