A practical treatise on grasses and forage plants comprising their natural history, comparative nutritive value, methods of cultivating, cutting and curing, and the management of grass lands /

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Bibliographic Details
Author / Creator:Flint, Charles Louis, 1824-1889.
Imprint:New York : G.P. Putnam ; London : N. Trübner, 1857.
Description:iv, 236 p., [2] leaves of plates : ill. ; 25 cm.
Language:English
Subject:
Format: E-Resource Book
Local Note:SCI-198
Unit 167
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/8667307
Hidden Bibliographic Details
Other title:Grasses and forage plants.
Notes:Running title: Grasses and forage plants.
Includes indexes.
Reproduction of original from Huntington Library.
Sabin no. 24766.
RLIN, CTRG94-B2496
Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited by licensing agreements.

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