Chosen food : cuisine, culture, and American Jewish identity /

Chosen food : cuisine, culture, and American Jewish identity /

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Bibliographic Details
Imprint:Baltimore, MD : The Jewish Museum of Maryland, 2011.
Description:127 p. : color ill. ; 25 cm.
Language:English
Subject:
Food habits -- United States -- Exhibitions.
Food -- Religious aspects -- Judaism -- Exhibitions.
Food -- Social habits -- Exhibitions.
Food habits.
Food habits -- Social aspects.
Food -- Religious aspects -- Judaism.
United States.
Exhibition catalogs.
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/8916428
Hidden Bibliographic Details
Other authors / contributors:Decter, Avi Y.
Dweck, Juliana Ochs.
Jewish Museum of Maryland.
Notes:Exhibit catalog.

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