The Oxford encyclopedia of food and drink in America /

The Oxford encyclopedia of food and drink in America /

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Bibliographic Details
Edition:	2nd ed.
Imprint:	New York : Oxford University Press, c2013.
Description:	3 v. : ill. ; 29 cm.
Language:	English
Subject:	Food -- United States -- Dictionaries. Cooking, American -- Dictionaries. Beverages -- United States -- Dictionaries. Beverages. Cooking, American. Food. United States. Dictionaries.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/8935030

Hidden Bibliographic Details
Varying Form of Title:	Food and drink in America
Other authors / contributors:	Smith, Andrew F.
ISBN:	9780199734962 (set : acid-free paper) 0199734968 (set : acid-free paper) 9780199739226 (set : ebook) 0199739226 (set : ebook)
Notes:	Includes bibliographical references and index.

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Call Number:	TX349.O94 2013 c.1
Issues:	v.1-3
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