The American Cancer Society cookbook /

The American Cancer Society cookbook /

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Bibliographic Details
Author / Creator:	Lindsay, Anne, 1943-
Edition:	1st rev. ed.
Imprint:	New York : Hearst Books, 1988.
Description:	269 p., [16] p. of plates : ill. (some col.) ; 26 cm.
Language:	English
Subject:	Cancer -- Prevention. Cancer -- Diet therapy -- Recipes. Cooking. Diet Therapy. Neoplasms -- diet therapy. Neoplasms -- prevention & control. Cancer -- Diet therapy. Cancer -- Prevention. Cookbooks. Recipes.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/8963094

Hidden Bibliographic Details
Other uniform titles:	Fink, Diane J. Lindsay, Anne, 1943- Smart cooking.
Other authors / contributors:	American Cancer Society.
ISBN:	0688074847 9780688074845
Notes:	Rev. ed. of: Smart cooking. Includes index. Bibliography: p. 255-256.
Summary:	Over 200 recipes reflecting the newest research on the simple nutritional guidelines that can reduce your risk of developing cancer.

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Call Number:	RC268 .L56 1988
c.1	Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian