Improving public health through mycotoxin control /

Improving public health through mycotoxin control /

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Bibliographic Details
Imprint:	Lyon : International Agency for Research on Cancer, 2012.
Description:	xiv, 151 p. : ill. (some col.) ; 27 cm.
Language:	English
Series:	IARC scientific publications, 0300-5085 ; no. 158 IARC scientific publications ; no. 158.
Subject:	Mycotoxins. Mycotoxicosis -- prevention & control. Food Contamination -- prevention & control. Mycotoxins. Mycotoxins -- Physiological effect. Mycotoxicoses -- Prevention. Food contamination -- Prevention. Food contamination -- Prevention. Mycotoxins.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/9282650

Hidden Bibliographic Details
Other authors / contributors:	Pitt, John I. International Agency for Research on Cancer.
ISBN:	9789283221586 (pbk.) 9283221583 (pbk.)
Notes:	Includes bibliographic references and index.

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Call Number:	QP632.M9 I47 2012
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