Introduction to infrared and Raman spectroscopy

Introduction to infrared and Raman spectroscopy

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Bibliographic Details
Author / Creator:	Colthup, Norman B.
Imprint:	New York, Academic Press, 1964.
Description:	xii, 511 p. illus. 24 cm.
Language:	English
Subject:	Chemistry, Organic Infrared spectra Raman spectroscopy Chemistry, Organic. Infrared spectra. Raman spectroscopy.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/945195

Hidden Bibliographic Details
Other title:	Infrared and Raman spectroscopy.
Notes:	Bibliographical footnotes.

Crerar, Lower Level, Dewey Collection

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Holdings details from Crerar, Lower Level, Dewey Collection
Call Number:	547.16 X403
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Crerar, Lower Level, Bookstacks

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Holdings details from Crerar, Lower Level, Bookstacks
Call Number:	QD476.C72
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