The intellectual property and food project : from rewarding innovation and creation to feeding the world /

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Bibliographic Details
Imprint:Farnham, Surrey, England : Ashgate Publishing Limited, [2013]
©2013
Description:xv, 260 pages ; 24 cm
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/9900222
Hidden Bibliographic Details
Other authors / contributors:Lawson, Charles, editor of compilation.
Sanderson, Jay (Law teacher), editor of compilation.
ISBN:9781409469568 (hardback : alk. paper)
1409469565 (hardback : alk. paper)
9781409469582 (ebook)
9781409469575 (epub)
Notes:Includes bibliographical references and index.

D'Angelo Law, Bookstacks

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Holdings details from D'Angelo Law, Bookstacks
Call Number: XXK3876.I577 2013
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian