The Heinz handbook of nutrition; a comprehensive treatise on nutrition in health and disease,
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| Corporate author / creator: | H.J. Heinz Company |
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| Edition: | [Rev., 2d ed.] |
| Imprint: | New York, Published for H. J. Heinz Co. by the Blakiston Division, McGraw-Hill [1965] |
| Description: | x, 462 p. illus. 24 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/991391 |
Mansueto
| Call Number: |
QP141.H47
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| c.1 | Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian |
