Sugar : a handbook for planters and refiners, being a comprehensive treatise on the culture of sugar-yielding plants, and the manufacture, refining, and analysis of cane, beet, palm, maple, melon, sorghum, and starch sugars; with copious statistics of their production and commerce, and a chapter on the distillation of rum /
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| Language: | English |
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| Format: | Book E-Resource |